Vineliving Restaurant Spotlight | Live Fire Pizza at Oxbow Market

by Mallory Uran

Live Fire Pizza at the Oxbow Market opened just a few weeks ago! I was invited to experience their offerings during a blogger gathering. We were treated to a pizza making demo and a presentation of their wine list from Master Sommelier Peter Grannoff who manages the wine program at the Wine Merchant at Oxbow, he was tasked to help create their wine list. The owners of Live Fire enlisted industry veteran Liza Shaw to help cultivate their California inspired wood fired pizza options. Liza is also well known for helping create the offerings at Redd Wood in Yountville, as well as A16 in San Francisco.

Live Fire specializes in Pizzas, Sandwiches, Salads, Antipasti and Breakfast Items too (only on the weekends as of right now)!  I’m really excited to have a new pizza spot at the Oxbow since Ca Momi left last year. If your not familiar with the Oxbow Market, it is a collective of different restaurants and shops, it is the worst place to go if your hungry, because there are way too many options! Speaking of options, the pizzas at Live Fire are Devine; Napa Vegan, Pepperoni and Peppers, Mushroom, Breakfast Pizza, Classic Margherita and then for the non cheese lovers (like my husband) they do a plain Marinara Pizza….They offer dine in or take out, which is great for anyone that lives nearby or is visiting and staying at the local hotels! After a long day of wine tasting, grabbing a pizza from Live Fire, bottle of wine from the Wine Merchant and a cupcake from Kara’s Cupcakes, all from Oxbow, sounds like the perfect dinner! Make sure to stop by the Oxbow and give Live Fire a try for lunch or dinner!

See published article here.